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Chefs Coast to Coast

From the Gulf Coast to the Gold Coast, I talk with Chefs and Owners of Hometown Hero Restaurants and find out what goes on behind the kitchen doors and how they make the dishes we love.
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Oct 5, 2016

This week’s guest on Chefs Coast to Coast is an exciting one. Who wouldn’t want to be a chocolate expert? Chicago native, Valerie Beck is the founder of Chocolate Uplift and of Valerie’s Original Chocolate Tours. The chocolate expert has been featured numerous times on TV, radio and print. Beck created the first chocolate tours in 2005 to introduce chocolate lovers to small-batch chocolate shops and bakeries.

Metabolism Boosting Breakfast

Ingredients:

  • Grapefruit
  • Cacao Beans

Directions:

  • Crumble 2 raw cacao beans on a grapefruit half
  • Enjoy!

Did you make the recipe? Share your results in the comments below!

Connect with Valerie Beck online, on Facebook, Twitter or Instagram.


Thanks for tuning into this week’s episode of Chefs Coast to Coast. Don’t forget to catch up on past episodes or subscribe on iTunes or Google Play! We are now sponsored by Audible and happy to announce that you can now download a free book of your choice! Happy Reading!

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