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The Lauren Ignited Podcast

We've rebranded! We are now The Lauren Ignited Podcast and we talk about Soul Music and Comfort Food with my new co-host, Gregory Perrine. If it makes you groove or makes you tummy swoon, we are talking about it! Follow our new podcast "The Lauren Ignited podcast" to hear our new episodes.
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Dec 7, 2016

This week I chatted with Fahim Sarharia from Tandoor Char House in Chicago. He co-owns Tandoor with his brother, Faraz. The two grew up around a lively kitchen full of incredible meals. We chatted about the difference between Pakistani and Indian food, the spices he uses most, and how his customers are feeling about the recent Presidential election. 

Connect with Tandoor on Facebook, Instagram, and Twitter. Thanks for tuning into this week's episode of Chefs Coast to Coast. Don't forget to catch up on past episodes or subscribe on iTunes or Google Play! We are now sponsored by Audible and happy to announce that you can now download a free book of your choice! Happy Reading!

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